Browsing 2019 by Title

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  • Observations on existing arthropods fauna in someorchards 
    Herea, Monica; Tălmaciu, Mihai; Boboc, Cristina-Ionela; Tălmaciu, Nela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Observations on the structure of the arthropods entomofauna were carried out between May –September 2019 in two apple tree orchards belonging to SC Loturi Service SRL Deleşti, Vaslui and Vasile Adamachi teaching ...
  • Observations on the annual growth in some dendrological species in the conditions of Iasi county 
    Bernardis, Roberto-Renato; Dascălu, Marius; Sandu, Tatiana; Poșta, Daniela-Sabina; Zlati, Cristina; Negrea Pașcu, Roxana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Within the multitude of dendrological species, the species in the Cupressaceae family are of particular importance in the arrangement of green spaces and especially in the conditions from us in the country ...
  • Opportunity for professional affirmation and career guidance of students 
    Ciobanu, Oana-Viorica; Anghel, Roxana-Mihaela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    In the last years, the County Library „Gh. Asachi” Iasi had a special concern for encouraging the development of non-formal education, of the practical and technical sense by developing workshopswithin the ...
  • Optimization of tomato cultivation technology in protected areas through the use of continuous electric current 
    Gheorghițoaie, Mădălin-Vasile; Achiței, Vlăduț; Bodale, Ilie; Teliban, Gabriel-Ciprian; Stoleru, Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Electric and magnetic fields of different intensities can influence the metabolism of plants.The results presented in this paper particularly follow the morphological changes that the electricitymay ...
  • Partial results regarding the types of substrates used for obtaining microgreens vegetable products 
    Hrițcu Maftei, Adriana; Munteanu, Neculai; Stoleru, Vasile; Teliban, Gabriel-Ciprian; Gache Lungu, Mirabela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The paper addresses research on the use of four types of substrates (coconut substrate, 80% peat + 20% coconut waste, 80% peat + 20% sand and80% peat + 20% pearlite) to obtain the products microgreens type ...
  • Physico-chemical quality evaluation of peach yogurts for children 
    Apostol, Laura-Carmen; Albu, Eufrozina; Prisacaru, Ancuța-Elena; Ropciuc, Sorina; Ursachi, Vasile-Florin (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Nutritional research has mentioned that fortification of food by using natural resources is one of the best ways to improve the total nutrient intake of foods with minimal side effects. One of ...
  • Physiological parameters of some pomological species, for the initial moment before storage period-preliminary data 
    Bezdadea Cătuneanu, Ioana; Stan, Andreea; Zugravu, Mihaela; Frîncu, M.; Bădulescu, Liliana-Aurelia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Due to the high perishability of the fruits, new ways of decreasing the physiological processes rates during the storage period are tested. Depending on the pomological characteristics of the fruits, the water ...
  • Possibility of using tomato plants as biosensor in the fertilization systems 
    Achiței, I.; Bodale, Ilie; Gheorghițoaie, Mădălin-Vasile; Cazacu, Ana; Teliban, Gabriel-Ciprian; Cojocaru, Alexandru; Stoleru, Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The response of plants to external stimuli is manifested by different physiological and morphological changes. The results presented in this paper are related to the "neurophysiologyof plants" and quantify ...
  • Productivity of apricor ochard by the method of conducting the crown in the period of growing and fructification of the trees 
    Negru, I.; Peșteanu, A. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The experimental plot is placed in the orchard “Agroparc Management” Ltd. founded in 2015 year.The study subject of the experience was Spring Blush and Pinkcot apricot varieties grafted on Mirobalan ...
  • Research on the behavior of vegetable species in pots and containers 
    Gache Lungu, Mirabela; Munteanu, Neculai; Stoleru, Vasile; Teliban, Gabriel-Ciprian; Hrițcu Maftei, Adriana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The paper presents the research results regarding the evaluation of morphological, physiological and production characteristics in some vegetable plants grown in pots and containers. The vegetable plants studiedwere: ...
  • Research on the construction of structures microferm type acvaponics 
    Ursachi, A.; Luca, Mihail (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The paper must carry out studies and research on the realization of aquaponic structures under climatic conditions existing in the area of Moldova. The research is focused on designing hydrotechnical care ...
  • Research on the growth and development of planting material for the walnut grafted usingthe chip budding method 
    Florea, Marius; Istrate, Mihai; Apostol, Maria (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The determinations aimed to study the growth and development of four walnut varieties (Anica, Grădinari, Miroslava and Velniţa) grafted usingthe Chip budding method. Biometric observations focused on the ...
  • Research regarding the behaviour of grafted eggplants to biotic and abiotic factors in crops in greenhouse 
    Șovărel, Gabriela; Buzatu, Mihaela-Alina; Doltu, Mădălina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Areas cultivated with eggplants occupy a very large surface in greenhouses and greenhouses, after tomatoes, peppers and cucumbers. The rootstocks assure to the eggplants high productivity, high ...
  • Research regarding the consumption of mulberry leaves in relation to bombyx morilarvae’s age 
    Doliș, Marius-Gheorghe; Pânzaru, Claudia; Usturoi, Alexandru; Avarvarei, Bogdan-Vlad; Rațu, Roxana-Nicoleta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    During the growth of silk larvae series on summertime,alternated with the development of several experiences regarding the nutritional value of mulberry leaves obtained from some varieties.There were ...
  • Research regarding the sensorial and chemical features of some turkish delight assortments sold on Iaşi city market 
    Nistor, Cătălin-Emilian; Avarvarei, Bogdan-Vlad; Usturoi, Alexandru; Hoha, Gabriel-Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Lokum is a gelled product prepared by boiling a mixture of sugar, glucose and starch with the addition of flavors and dyes. To complete the current study were achieved threeTurkish delight assortments ...
  • Researches on environment degradation in the natural sites on Moldova river lower course 
    Luca, Mihail; Sion, P.V.; Avram, Mihaela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The European Ecological Network Natura 2000 in Romania is present on the lower course of the Moldavian River through the "ROSC10364 Community Site of Rila Moldova between Tupilati and Roman". Research over 15 ...
  • Researches regarding the use as a biomass of the branches resulting from orchard pruning of different species of trees 
    Dumitrachi, Emanuel-Petru; Corduneanu, Oana-Raluca; Băetu, Marius; Cârlescu, Petru-Marian; Țenu, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Biomass is the most abundant renewable resource on the planet. This includes absolutely all the organic material produced by the metabolic processes of living organisms. Biomass can be used in the form of solid or ...
  • Researches regarding the use as a biomass of vines residues resulting from the dormant pruning 
    Dumitrachi, Emanuel-Petru; Corduneanu, Oana-Raluca; Băetu, Marius; Cârlescu, Petru-Marian; Țenu, Ioan (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    At the global level, biomass is considered one of the main forms of renewable energy, as it ensures the conservation of the sun's energy in chemical form, being one of the most popular and universal resources ...
  • The satisfaction degree of food protected reflected patients on fruit and vegetables consumption 
    Vasiliu, Mihaela-Păpușa; Tomița, Daniela-Ivona; Sachelarie, Liliana; Fuioagă, Codrin-Paul; Popovici, Diana; Stadoleanu, Carmen (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    A healthy diet of the elderly is important in improving oral health. But the emergence of editorialism prevents the consumption of diversified foods. A nourishing and varied diet, including vegetables, fruits, ...
  • Sensorial and physical-chemical analysis of a “000” wheat flour type obtained into a mid capacity mill 
    Avarvarei, Bogdan-Vlad; Nistor, Cătălin-Emilian; Usturoi, Alexandru (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    The aim of the paper was to effectuate a sensorial and physical-chemical analyse for a “000” wheat flour type which was obtained into a mid capacity mill.Sensorial analyse of wheat flour ...