Boișteanu, Paul-CorneliuIosub, Ioana-Alexandra2023-11-162023-11-162023-09-072023Iosub, Ioana-Alexandra. 2023. Characterisation of quality parameters and nutritional value of nutria meat (Myocastor coypus). Doctoral thesis, University of Life Sciences, Iaşi, Romania. (https://repository.uaiasi.ro/xmlui/handle/20.500.12811/3493).https://repository.iuls.ro/handle/20.500.12811/3493application/pdfrocarne de nutrieMyocastor coypusnutria meatCaracterizarea parametrilor de calitate şi valoare nutritivă a cărnii de nutrie (Myocastor coypus)Characterisation of quality parameters and nutritional value of nutria meat (Myocastor coypus)Thesis