Boișteanu, Paul-CorneliuMuntean, Cătălin-George2021-02-052021-02-052018-06-152021Muntean, Catalin-George. 2018. Research regarding the evaluation of technological factors involved in the improvement of turkey hen meat quality. Doctoral thesis, University of Agricultural Sciences and Veterinary Medicine of Iasi, Roumania. (https://repository.uaiasi.ro/xmlui/handle/20.500.12811/155).https://repository.iuls.ro/handle/20.500.12811/155application/pdfrocarnecurcacalitateturkey henmeatqualityCercetari privind evaluarea factorilor tehnologici implicati in imbunatatirea calitatii carnii de curcaResearch regarding the evaluation of technological factors involved in the improvement of turkey hen meat qualityThesis