Abstract:
An experiment was set up with different cultivars of watermelons in 2013, 3 variants (3 known varieties). These
varieties were: V1 – Crimson Sweet, V2 - Dochiţa, V3 – Sugar Baby. The scope of the experiment was to monitor the
occurrence and evolution of the attack of some specific pathogenic agents, especially fungi, at watermelons. It was also
monitored the correlation between the attack degree (G.A.%) of the mentioned pathogenic agents and the production, as
well and the quality of the production. The experiment was set up in a Latin square, with strict compliance with the
experimental technique requirements. During the vegetation period, symptoms produced by Fusarium oxysporum f. sp.
Niveum fungus which produces fusarium wilt of watermelons (Velichi E. 2006) have appeared differentially, on each
experimental variant. Other diseases, like the ones produced by the attack of Colletotrichum lagenarium fungus which
produces the anthracnose of curcubitaceae or by the attack of Sphaerotheca fuliginea fungus (Iacob Viorica, Hatman,
M., Ulea, E., Puiu, I. 2000) which produces the mildew of cucurbitaceae, did not manifest to the crop of watermelons
which were subject to the experiment. Production’s harvest was done in instalments. Between the results of the
production, achieved variant wise, there were obtained differences ensured statistically, as against Sugar Baby control
sample. The most productive watermelon variety, in the climatic conditions of the year 2013, was proved to be Crimson
Sweet. Fusaryum oxysporum f.sp. niveum fungus affected relatively uniformly those three varieties studied within the
experiment. The degree of attack (G.A.%) of F. oxysporum f.sp. niveum fungus did not manifest differences ensured
statistically, between variants - sample F for G.A% = 16,97 (19,00). It appears the conclusion that no causes of phytopathogenous nature stay at the origin of the production differences between those three variants.