Abstract:
As a result of different climatic influence, the characteristic phenophases of vines are constantly changing. Their evolution is extremely important for obtaining a qualitative final product, be it wine or table grapes. The present article follows thematuration period of some grape varieties(Fetească albă, Fetească regală, Băbească gri, Fetească neagră and Băbească neagră) in the DealuBujor vineyards. The obtained results from the maturation dynamicscan be used for the creation of specific viticultural databases, to represent in a clear and concise way the region's oenological potential in the current climate.